WPG300
- 17" x 9.5" cooking surface and ribbed cast-iron plates
- Brushed stainless steel body and removable drip tray
- Hinged, auto-balancing top plate handles foods up to 3" thick
- Adjustable thermostat to 570ºF
- ARTICLE: How to Season and Clean a Panini Grill
Ribbed cast-iron plates are great for grilled panini sandwiches, hamburgers, chicken, vegetables and more.
17" x 9.25" cooking surface heats up quickly and distributes heat evenly.
Brushed stainless steel body construction and removable drip tray.
Hinged, auto-balancing top plate to handle foods up to 3" thick.
Thermostat is adjustable to 570°F for slow-to-quick cooking times.
Adjustable back feet for easy grease drainage.
Dual power ON and READY indicator lights.
Heat-resistant handles, no need for mitts or potholders.
Limited One Year Warranty.